Peanut Butter Shakes

prep: 10MIN.
yield: 2 servings

Ingredients

    1 cup cold milk

    1/4 cup Jif® Creamy Peanut Butter

    1 cup vanilla ice cream

    Whipped topping

    Chopped roasted peanuts

Directions

  1. PLACE milk and peanut butter in blender container. Cover and blend until smooth.
  2. ADD ice cream. Blend until smooth.
  3. TOP with whipped topping and chopped peanuts, if desired.

VARIATION

  1. BANANA PEANUT BUTTER SHAKES: Prepare recipe as directed above, adding a sliced banana to the blender container with the peanut butter.

Nutrition

Serving Size (1/2 1 shake), Calories 420 (Calories from Fat 240), Total Fat 28g (Saturated Fat 11g, Trans Fat 0g), Cholesterol 60mg, Sodium 260mg, Total Carbohydrate 31g (Dietary Fiber 2g, Sugars 25g), Protein 15g; Percent Daily Value*: Vitamin A 6%, Vitamin C 2%, Calcium 25%, Iron 4%.

GIVE THESE A WHIRL

  • Peanut Butter and Naturally Flavored Maple Spread
  • Creamy Peanut Butter
  • Peanut Powder

BITS & BITES

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