Honey Cashew Oatmeal

prep: 4MIN.
cook: 1MIN.
yield: 1 serving

Ingredients

    2 tablespoons Jif® Creamy Cashew Butter

    1/2 cup hot cooked oatmeal

    1 to 2 tablespoons honey

    Fresh blueberries

    Ground cinnamon

Directions

  1. STIR cashew butter into oatmeal in small serving bowl until smooth. Drizzle with honey. Top with blueberries and cinnamon, if desired.

Nutrition

Serving Size (Whole recipe), Calories 360 (Calories from Fat 180), Total Fat 20g (Saturated Fat 4g, Trans Fat 0g), Cholesterol 0mg, Sodium 110mg, Total Carbohydrate 44g (Dietary Fiber 3g, Sugars 22g), Protein 7g; Percent Daily Value*: Vitamin A 0%, Vitamin C 4%, Calcium 4%, Iron 15%.

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