Chocolate Almond Shake
1/4 cup cold almond milk
2 tablespoons Jif® Creamy Almond Butter
1 cup chocolate ice cream
OR 1 cup chocolate frozen yogurt
- PLACE almond milk, almond butter and ice cream in blender container. Cover and process until smooth.
- POUR into tall glass. Top with whipped cream.
Serving Size (whole recipe), Calories 590 (Calories from Fat 320), Total Fat 35g (Saturated Fat 17g, Trans Fat 0g), Cholesterol 85mg, Sodium 180mg, Total Carbohydrate 55g (Dietary Fiber 2g, Sugars 52g), Protein 9g; Percent Daily Value*: Vitamin A 20%, Vitamin C 2%, Calcium 30%, Iron 6%.